18 -Monggo This packaging was Indonesian culture combined with the flavors of Monggo: dark, caramello, cashew nuts, praline, and ginger. Batik is a culture that was used дизайн в шоколаде for the design of this packaging because it has a certain philosophy and has a meaning when combined with each of these flavors. 19 -Mast Brothers Chocolate These artisan-made chocolate bars come wrapped in imported Italian papers and are finished with a simple label. They make a gorgeous presentation when stacked side by side. 20 -Santini for Selfridges.
27 -Ecopack дизайн в шоколаде Chocolate 28 -Chocolate with Attitude This packaging design from Bassermachen Design Studio is a wonderful example of how characteristics of a product can be translate into packaging design. Here, working with chocolate artist Henrik Konnerup, Brandhouse created 12 archetypes within one packaging. 29 Fearless Chocolate Fearless Chocolate makes raw organic chocolate. Whats raw about it? They make their chocolate with unroasted cacao beans. Throughout the production of the chocolate, the temperature never rises above 118 degrees (F). For this reason, raw chocolate retains.